Beef Bok Choy Stir Fry

Roslea Johnson

 

lb. beef, thinly sliced

Bok Choy

2 T. soy sauce

2 green onions

2 tsp. sesame oil

2 T. water

 

 

 

Marinate beef in soy sauce for hour or more. Chop bok choy into 1 pieces. Slice green onions and tops. Stir fry the beef, add onions and stir once. Add bok choy and water. Cover and cook 2 minutes at medium heat.